Stirred or Shaken: When to Use Each Cocktail Technique
James Bond was wrong. Here's the actual rule for when to stir a cocktail and when to shake it, why it matters, and what each technique does to the drink.
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James Bond was wrong. Here's the actual rule for when to stir a cocktail and when to shake it, why it matters, and what each technique does to the drink.
Garnish provides most of a cocktail's aroma, and aroma is most of flavor. How to match garnishes to your gin's botanicals - and the common mistakes.
The right glass, the right ice, the right ratio, the right tonic, the right garnish. Five elements that separate a great G&T from a bad one - explained simply.